Welcome to Kalala Corner Restaurant — serving exotic Congolese cuisine and warm bar hospitality since 2003.
Our restaurant started in Bellville (Cape Town) and was officially registered in 2003. We specialize in exotic Congolese food — rich stews, smoked fish, fresh greens and the comforting tastes of home.
Place your order in seconds and we'll bring Congo to your table.
Nicole Kalala, born in Kananga (DRC), is specialized in exotic food from Congo. Her passion for authentic flavours and generous hospitality is the heart and soul of Kalala Corner Restaurant.
Explore the Menu“Every plate carries a piece of home — that is what we serve at our corner.”
— Nicole Kalala
Pick your favourites and send the order straight to our kitchen via WhatsApp.
Slow-cooked cassava leaves, the soul of Congolese cooking.
Makayabu and fresh fish prepared the traditional way.
Tender grilled chicken and beef, smoky and full of flavour.
A full bar to complete your meal in a lively atmosphere.
A look at our space, our atmosphere and our food.
Or let us deliver. Either way, the corner is always open for you.
69 Bd Mobutu
Commune de Likasi
Haut Katanga
We'll get back to you as soon as possible.